Moringa Root Syrup (2x100ml) - Strawberry
The harvested roots from Moringa Oleifera trees serve a wide variety of purposes. Moringa Oleifera roots are important agents of healing and nourishment. The roots are used to create medicines, perfumes, natural pesticides, fertilizers, cleaning agents, animal fodder and many other important products. The roots can also be used in cooking and in water purification.
Moringa Oleifera Roots are especially useful in the realm of medicine. The antibiotic properties found in the roots are used to treat a variety of conditions and illnesses. These include arthritis, boils, sexually transmitted diseases, gout, cramps and many others. Some use the roots to help sufferers of epilepsy. Extracts from the roots and leaves treat a variety of bacterial and fungal skin infections. Small amounts of the root extract can be applied to wounds, cuts or insect bites to work as an effective anti-inflammatory agent.
Moringa Oleifera Roots can also be used for culinary purposes. When Moringa Oleifera seedlings are 60 centimeters tall or shorter, their roots can be used to create special sauce. The tree's bark is removed and vinegar and salt are added to the ground up roots and bark. The resulting sauce is very similar to horseradish and is used as a spice or condiment. The sauce can also serve medicinal purposes. Those suffering malnutrition are encouraged to consume the sauce made from the Moringa Oleifera roots as it contains high levels of fiber, protein, vitamins and minerals, which are known to bring about a quick recovery. Moringa Oleifera Roots contribute to society in a variety of ways. They create powerful medicines and their sauce is considered a nutritional delicacy. Surely, the Moringa Oleifera will be treasured for generations to come.